Bread with ‘all i oli’ and olives V
5€
‘Pan de cristal’ bread with fresh grated tomato VV
7€
Tacos with marinated fish, avocado cream, ‘pico de gallo’ and pickled red onion
22€
Padron peppers VV
12€
Acorn-fed ham with ‘pan de cristal’ bread and tomato
38€
Labneh with Feta cheese, sautéed cherry tomatoes with orange, semidried tomatoes, sunflower seeds and mint, with naan bread and citrus fruit butter V
22€
Tuna ceviche with avocado, mango, cucumber, pomegranate, coriander, red onion, chili pepper and tigers milk
29€
Octopus leg on a bed of mashed potatoes with paprika
26€
Andalusian-style baby squid with ‘all i oli’ and lime
23€
Queen scallops with mango and citrus fruit emulsion
26€
Steamed or ‘marinera’ mussels
23€
Avocado salad with diced mango, radish, pumpkin seeds and jalapeño emulsion with coriander and lime VV
22€
Zucchini salad, nuts, Feta Cheese and dates with honey and mustard vinaigrette V
20€
Turbot with artichoke flowers, cherry tomatoes and bimi
28€
Sautéed squid with garlic and parsley, candied potatoes, peppers and onion
29€
Roast lamb shoulder cooked at low temperature with baby Ibiza potatoes and Padron peppers
29€
Free-range chicken thigh marinated with lemon and herbs with fries, and Padrón peppers
23€
Black Tagliolini with cuttlefish ink, sautéed prawns, mussels with chilli pepper and garlic
27€
Fresh pasta stuffed with ‘Trumpeti di Morte’ mushrooms with semi dried
tomato, truffle cream and crispy Parmesan and sesame V
26€
Skirt steak burger 200gms, crystal bread, tomato, lettuce, caramelised onion, bacon, Cheddar cheese and homemade fries
24€
Edamame with soya and sesame dressing VV
8€
Homemade potatoes VV
8€
Green salad VV
8€
Atzaro Vegetable Garden sautéed vegetables VV
9€
minimum 2 people • price per person
Fish & seafood
29€
Large Cardinal Prawn
59€
Boneless
28€
Mixed
28€
Fideuá
27€
Black rice
28€
Vegetable VV
25€
French toast with cinnamon and vanilla ice cream
12€
Chocolate brownie with caramel, Ibiza salt ice cream with oat crumble
12€
Cheesecake with figs and red fruits coulis
12€
Chocolate mousse with caramelised orange
12€
Carrot cake with coconut caramel sauce and chopped pistachios
12€
A relaxed Ibiza beach club and restaurant with spectacular sea views, delicious food, and boho style on the island’s northeast favourite, Cala Nova
+34 971 07 82 28
Beach Club & Restaurant
info@atzarobeach.com
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pr@atzaro.com
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