Menu

The menu at Atzaró Beach is full of healthy, vegetarian, fresh salad, paella, seafood dishes and more, with organic ingredients from the Atzaró Vegetable Garden or locally sourced and a wholesome, rustic style. Sharing plates are many, tapas too, allowing you to mix and match choices for lunch or dinner or whilst enjoying the day on the daybeds or sofas at the beach.

To Share

Bread with all i oli and olives
5€

‘Pan de cristal’ bread with fresh grated tomato VV
7€

Acorn-fed Iberian ham with ‘pan de cristal’ bread and tomato
38€

Labneh with feta cheese, sauteéd cherry tomatoes with orange, semidried tomatoes, sunflower seeds and mint, with naan bread and citrus fruit butter V
21€

Vegan mango, papaya and cucumber ceviche with citrus fruits, pomegranate, seaweed, red onion, avocado and chilli with toasted coconut VV
22€

Tuna ceviche with avocado, mango, cucumber, pomegranate, coriander, red onion, chilli pepper and tiger’s milk
28€

Andalusian-style baby squid with all i oli and lime
23€

Steamed or ‘Marinera’ mussels
23€

Steamed or ‘Galician- style’ cockles
22€

Queen Scallops with mango and citrus fruit emulsion
26€

Marinated ‘Cazón’ with smoked chipotle mayonnaise
18€

Patatas bravas VV
12€

Padrón Peppers VV
12€

Salads

Roasted pumpkin salad with Taleggio cheese, spinach, cashew nuts, sunflower seeds, nuts, seeds and rocket V
21€

Avocado salad with diced mango, radish, pumpkin seeds
and jalapeno emulsion, with coriander and lime
21€

Lambs lettuce salad with apple, pomegranate, orange, cranberries, cashew nuts, celery, fennel and mint with coconut yogurt sauce VV
19€

Watermelon salad with feta cheese, figs, mint, basil, pine nuts, sprouts and modena reduction V
24€

Mains

Spanish Lamb chops with Ibiza potatoes, herbs and Padrón peppers
29€

Lobster with fried eggs, Ibiza potatoes and Padron peppers
minimum 2 people
45€ pp

Free-range chicken thigh with fries, Padrón peppers and garlic
22€

Turbot with artichoke flowers, cherry tomatoes and bimi
28€

Sautéed squid with garlic and parsley, cherry tomatoes, red onion, pickles and green salad
28€

Red Prawns – 10 pieces
36€

Grilled Large Cardinal Prawns – 3 pieces
42€

Black Tagliolini with cuttlefish ink, sauteed prawns,
mussels with chilli pepper and garlic
26€

Ricotta cheese and spinach stuffed Ravioli with tomato and basil sauce, served with Parmesan shavings V
24€

Beefburger 200gms with tomato, caramelised onion, bacon, Cheddar cheese and homemade fries
24€

Chickpea falafel Burger with yoghurt sauce, tomato, rocket,
honey pickled cucumber and homemade fries
21€

Sides

Edamame with soya and sesame dressing
6€

Homemade potatoes
8€

Green salad
8€

Atzaró Vegetable Garden sautéed vegetables
9€

Paellas

minimum 2 people – price per person

Fish & Seafood
28€

Large Cardinal Prawn
52€

Boneless
27€

Mixed
27€

Fideuá
26€

Black Rice
27€

Vegetable
24€

Desserts

Carrot cake with coconut caramel sauce and chopped pistachios
12€

Chocolate brownie with caramel and Ibiza salt ice cream with salt with oat crumble
12€

Chocolate mousse served with caramelised orange
12€

Hazelnut praline foam, passion fruit toffee, chocolate sponge cake and oat crumble
12€

Fruit salad
12€

Artisanal Ice Creams

Mexican Vanilla
9€

Chocolate with Sprinkles
9€

Lemon & Basil
9€

Wild Raspberry
9€

Emerald Pistachio
9€

Mango
9€

Kefir & Lime
9€

Follow on Instagram

Atzaró Beach

Playa Cala Nova
Es Canar, Santa Eularia
07849 Ibiza

+34 971 07 82 28

Contact

Beach Club & Restaurant
info@atzarobeach.com

PR, Press, Marketing
pr@atzaro.com

Postcard

Subscribe

Social

© Copyright – Atzaró Beach 2024